- Using Product Information
- While every care has been taken to ensure this information is correct, food products are constantly being reformulated and nutrition content may change. We would therefore recommend that you do not rely solely on this information and always check product labels. This does not affect your statutory rights.
- Allergy Information
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Contains Milk
Contains Wheat
Contains Barley
Contains Oats
Contains Soya
- Additives Information
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Preservatives Free From
Colours Free From
- Additives Information
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Preservatives Free From
Colours Free From
- Nut Statement
- Ingredients
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Cereals 43.9 % [Wheat Flour 25 %, Wholegrain Cereals 16.8 % (Wholegrain Crushed Buckwheat 6.5 %, Oat Grits 6.5 %, Wholegrain Barley Flour 1 %, Wholegrain Spelt Flour (Wheat) 1 %, Oat Flakes 1 %, Wholegrain Wheat Flour 0.8 %), Rice Flour 2 %, Malted Wheat Flour 0.1 %]
Chocolate Drops 11% [Cocoa Mass, Sugar, Emulsifier (Soya Lecithins)]
Rapeseed Oil
Sugar
Modified Starch
Humectant (Glycerol)
Inulin
Isomaltulose****
Bulking Agent (Maltitol)
Minerals (Calcium Carbonate, Magnesium Carbonate, Elemental Iron)
Emulsifiers (Soya Lecithins, E472b, E475)
Glucose Syrup
Salt
Raising Agent (Sodium Carbonates)
Skimmed Milk Powder
Wheat Gluten
Dextrose
Flavourings
**** Isomaltulose is a Source of Glucose and Fructose
- Nutrition
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100 g %**/100 g Energy 1678 kJ 400 kcal Fat 14 g of which saturates 3.2 g Carbohydrate*** 60 g of which sugars 20 g of which starch 34 g Fibre 6.9 g Protein 5.9 g Salt 0.57 g Calcium 247 mg 31 % of NRV** Magnesium 144 mg 38 % of NRV** Iron 5.5 mg 40 % of NRV** * Reference intake of an average adult (8400 kJ / 2000 kcal) ** Nutrient Reference Value(s) *** Contains minimum 15g Slowly Digestible Starch per 100 g This pack contains 1 Soft Bake (50 g) - Storage Details
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Store in a dry place. Protect from heat.
- Other Information